Print

How to Cook a Whole Pumpkin in the Slow Cooker

Here's the easiest way ever to cook a whole pumpkin with no chopping involved!

Prep Time 1 minute
Cook Time 7 hours
Total Time 7 hours 1 minute
Author Tastefully Vikkie

Ingredients

  • 1 2kg (approx) pumpkin Note these are usually £1 in supermarkets

Instructions

  1. Place a small enough pumpkin to fit your slow cooker and set on low for 6-7 hours. Note I haven't added any water here.  (My slow cooker is roughly 6.5 litres)

  2. Once cooked, leave to cool and slice in half.

  3. Scoop out the guts and discard if not using as a roasted snack.  Then scoop out all the good flesh to keep.  Throw any of the skin behind.  It's that simple!