Go Back
–+ servings
Print Recipe
4.50 from 2 votes

Unofficial Slimming World BBQ Pulled Pork Slow Cooker Recipe

This unofficial Slimming World BBQ pulled pork slow cooker recipe is a doddle to make. Using lean pork loin steaks, it's easy to shred and is delicious in a rich tomato and paprika sauce.
Prep Time5 minutes
Cook Time4 hours
Total Time4 hours 5 minutes
Course: Main Course
Cuisine: American
Keyword: pork, slow cooker
Servings: 4 people
Calories: 353kcal
Author: Vikkie Lee

Equipment

Ingredients

  • 800 g pork loin steaks all fat removed
  • 250 g passata
  • 1 tablespoon tomato puree
  • 1 teaspoon mustard powder
  • 1 tablespoon smoked paprika
  • 1 teaspoon chilli powder
  • ½ teaspoon sea salt
  • Pepper
  • 1 tablespoon cider vinegar
  • 1 tablespoon Worcestershire sauce
  • 1.5 tablespoon sweetener (I used sukrin gold)
  • 1 tablespoon hot paprika
  • 1 clove garlic minced
Metric - US Customary

Instructions

  • Place everything in your slow cooker and pop the lid on.
  • Cook on high for 3 to 4 hours or low for 6-7.
  • Pull the meat apart with 2 forks and place back into the slow cooker pot, stir well until coated and serve.

Video

Nutrition

Calories: 353kcal | Carbohydrates: 15g | Protein: 45g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 134mg | Sodium: 458mg | Potassium: 1161mg | Fiber: 3g | Sugar: 4g | Vitamin A: 2211IU | Vitamin C: 8mg | Calcium: 38mg | Iron: 3mg