Easy Air Fryer Canned Croissants Recipe in 8 Minutes

5 from 3 votes

Easy Air Fryer Canned Croissants Recipe in 8 Minutes

No local bakery nearby, yet you fancy some fresh croissants in the morning with a cup of coffee? Here's the perfect way how to cook air fryer croissants in 8 minutes using just 3 ingredients, including ready-made croissant dough.

Prep Time2

Cook Time8

Total Time10

Course: Appetizer, Breakfast

Cuisine: French

Keyword: breakfast, croissants, french, puff pastry

Servings: croissants

Calories: 242kcal

Author: Vikkie Lee

Equipment

Ingredients

1 can Canned croissants
1 Egg
Cooking oil spray

Instructions

Open the refrigerated crescent rolls container, then unroll it on a clean kitchen worktop.
Then score along every perforated line you see until you have large triangles.
Starting from the shortest side, start rolling the croissant pastry until you reach the pointy edge.
Now curve the ends until you have a crescent shape.
Brush the egg wash (or milk or melted butter) on top.
Next, spray your air fryer basket with cooking oil spray.
Then place a single layer of crescents, spaced apart in the preheated air fryer.
Depending on the size of your air fryer, you may need to cook them in batches.

Video

Notes

Preheat your air fryer for the best results

Leave enough space when baking so that the hot air can circulate for an evenly baked croissant and it avoids them from sticking together

Spray the air fryer rack with oil spray to prevent them from sticking

Brush the raw croissants with an egg wash, melted butter, or milk for a lovely golden colour

If you haven't preheated your air fryer oven, then you'll need to increase the cooking time

Nutrition